Menus
Menus are regularly reimagined featuring dishes that are made with hand-selected produce from trusted farmers and growers. Each dish leaving the kitchen is thoughtfully designed so every element on the plate has an integral role in showcasing the best quality produce across our menus. Our locally-inspired menu changes daily across our Du Jour, A La Carte, Taste of Norfolk (Taster) and weekly for Sunday Lunch featuring Ingham Swan favourites.
Special Menu Release - ROOTS - April Set Menu
An extra special 3-Course Menu to celebrate 15 year’s ownership of The Ingham Swan. A tribute to the restaurant’s heritage and the incredible journey it has undertaken over the past decade and a half.
Running exclusively throughout April 2025, served Sunday to Thursday, lunch and dinner (excluding Sunday Lunch).