NYE Taster Menu - 2024
Limited capacity. Early booking is recommended.
£150 per person.
Includes a Glass of Sparkling Wine on Arrival.
(Optional Wine Flight £60pp, selections shown in brackets, includes Glass of Champagne at Midnight)
Arrival
Glass of Sparkling Wine
Snacks and Oysters
Snacks
Beetroot Cured Salmon Tartlet, Dill Emulsion
Goats Cheese Cone
Chicken Liver Parfait, Melba Toast
Pre -Starter
Roasted Cauliflower, Saffron and Cauliflower Purée, Shaved Cauliflower, Fresh Black Truffle
Starter
Locally Foraged Sautéed Girolle Mushrooms Feuille de Brick, Egg Yolk Gel, Crispy Shallot, Chestnut Mushroom Ketchup
(125ml Carmel Road Pinot Noir, Monterey County California 2020)
Fish
Pan Roasted Turbot, Roasted Hispi Cabbage, Oscietra Caviar, Champagne and Lobster Sauce
(125ml Maison Auvigue Mâcon Solutré-Pouilly, Burgundy France 2022)
Main
Dripping Glazed Beef Fillet, Core Carrot, Potato Terrine, Cavolo Nero, Braised Ox Cheek Jus
(175ml Matias Riccitelli ‘Apple Doesn’t Fall Far From The Tree’ Malbec, Mendoza Argentina 2021)
Pre-Dessert
Blood Orange Pannacotta, Torched Orange, Lemon Balm
Dessert
Black Forest and Dark Chocolate Dome, Sea Salted Caramel, Crème Fraiche, Pistachio and Black Cherry Ripple
(50ml La Collina dei Ciliegi, Recioto della Valpolicella, Veneto Italy 2021)
Cheese
7 Cheese Plate, House Chutney, Frozen Grapes, Truffled Honey, Fennel Crackers
(50ml Graham’s 20 Year Old Tawny Port)
Optional Wine Flight £60pp, selections shown in brackets, includes Glass of Champagne at Midnight
£150 per person
Arrival at 7.30pm. Sit down at 8pm.
£75 per person deposit at time of booking. Full payment by 24th December.
NYE Stopover
Extend your evening and stay overnight. Wake to an Ingham Swan breakfast the following morning. Bedroom availability is currently very low. Book your New Year’s Eve stay now.
